Glass of ham salad with breadcrumb

Preheat the oven to 210 ° C. Cut out molds from the puff pastry and brush them lightly with the beaten egg.

Place them on the baking tray and bake the molds in about 10 minutes, in the preheated oven until golden brown.

Cut the cucumber into small cubes and season with salt and pepper.

Divide them over the bottom of the slides.

Divide the ham salad over the glasses and put the toast on top. Put a sprig of chives in the salad and serve immediately.