Filter
Reset
Sort ByRelevance
Vegan Girl
Buckfowl pike with ginger
A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: goose legs (biscuit, a 200 g), butter (melted), ginger jam, whipped cream, strawberries, raspberries and / or red currants and powdered sugar.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Fry 1 pack of goat's feet in a food processor.
-
Mix in butter and 2 tbsp ginger jam.
-
Spread the crumb mixture over the soil and press firmly.
-
Keep 10 goat feet apart.
-
Rest of goat's feet break into pieces.
-
In bowl, whipped cream is stiff.
-
Sprinkle pieces of goose paw and the remainder of ginger jam.
-
Mix in shape and smooth out.
-
Place other goat feet on it.
-
Allow the pie to freeze in a freezer in approx.
-
4 hours.
-
Dust from the freezer with icing sugar, cut into points with a wet knife and serve with some red fruit..
Blogs that might be interesting
-
200 minDessertorange-strawberry juice, sugar, Passoa (liquor), papaya, passion fruit, carambola,exotic fruit sorbet -
17 minDessertpeeled walnuts, whipped cream, honey, nectarine,nectarines with walnut cream -
80 minDessertalmond shavings, powdered sugar, flour, Eggs, sugar, blueberries, lemon, butter, whipped cream,berry sandwiches -
30 minDessertflour, milk, egg, biscuits, whipped cream, powdered sugar, ricotta, honey, unsalted mixed nuts, butter, powdered sugar, cinnamon powder,nut pancake with biscuits and cream filling
Nutrition
523Calories
Sodium8% DV185mg
Fat52% DV34g
Protein22% DV11g
Carbs14% DV43g
Fiber8% DV2g
Loved it