Filter
Reset
Sort ByRelevance
Vegan Girl
Buckfowl pike with ginger
A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: goose legs (biscuit, a 200 g), butter (melted), ginger jam, whipped cream, strawberries, raspberries and / or red currants and powdered sugar.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Fry 1 pack of goat's feet in a food processor.
-
Mix in butter and 2 tbsp ginger jam.
-
Spread the crumb mixture over the soil and press firmly.
-
Keep 10 goat feet apart.
-
Rest of goat's feet break into pieces.
-
In bowl, whipped cream is stiff.
-
Sprinkle pieces of goose paw and the remainder of ginger jam.
-
Mix in shape and smooth out.
-
Place other goat feet on it.
-
Allow the pie to freeze in a freezer in approx.
-
4 hours.
-
Dust from the freezer with icing sugar, cut into points with a wet knife and serve with some red fruit..
Blogs that might be interesting
-
15 minDessertlemon, protein, redcurrant juice, sugar, orange,hague bluff basic recipe -
10 minDessertwalnuts, frizure apples, firm pears, lemon juice, (Brown sugar, Apple juice, cinnamon powder, raisins, butter,winter fruit from the wok -
10 minDessertespresso coffee, whipped cream, vanilla sugar, Coffee liquor,coffee dream -
40 minLunchflour, lemon zest, instant yeast, sugar, milk, egg, liquid honey, lemon juice, liquid baking product,little flakes with honey-lemon sauce
Nutrition
523Calories
Sodium8% DV185mg
Fat52% DV34g
Protein22% DV11g
Carbs14% DV43g
Fiber8% DV2g
Loved it