Fast peach tiramisu

Name: fast peach tiramisu
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Italian
Ingredients: 100 ml strong coffee or espresso; 12 long fingers; 1 look half peaches in syrup 410 g; 1 tray mascarpone soft cream cheese, 250 g; 50 g White chocolate

A tasty Italian recipe. The dessert contains the following ingredients: strong coffee (or espresso), long fingers, half peaches in syrup (410 g), mascarpone (soft cream cheese, 250 g) and white chocolate.

Ingredients

100 ml strong coffee or espresso
12 long fingers
1 look half peaches in syrup 410 g

1 tray mascarpone soft cream cheese, 250 g
50 g White chocolate

Directions

Pour the coffee into a deep plate.
Dip the long fingers in them and place them on a plate per 3 pieces next to each other.
Catch the syrup from the peaches and cut the peaches into thin slices.
Divide the peaches over the long fingers.
Beat 3 tbsp peach syrup with a whisk through the mascarpone and spread the mascarpone mixture over the peaches.
Grate the chocolate over the tiramisu and serve immediately..