Filter
Reset
Sort ByRelevance
Roger & Sherie Masse
Camping chili con carne
Camping dish chili con carne of chorizo, chili beans, tomato cubes and Mexican beans.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Remove the skin from the chorizo and cut into 1 cm cubes. Heat a pan without oil or butter and cook the sausage for 5 minutes.
-
Add the beans, tomato cubes and Mexico corn and heat for 3 minutes. Stir well and serve.
Blogs that might be interesting
-
25 minMain dishWhite rice, root, oil, chicken breast, Bumbu spice rendang meat, ginger syrup,rendang with chicken -
45 minMain disheggplant, carrots, garlic, lemons, fresh parsley, olive oil, curry powder, white cheese cubes, shawarma sandwiches, dolma,mezze with dolma's, eggplant puree and salads -
25 minMain dishorange, cod fillet, butter, liquid baking product, winter carrot, carrots, honey, parsley, green olive, black olive, olive oil,cod with orange -
60 minMain dishpotatoes, olive oil, eggplant, zucchini, garlic, dried thyme, vegetarian,vega burger with Mediterranean vegetable
Nutrition
545Calories
Sodium0% DV1.920mg
Fat35% DV23g
Protein54% DV27g
Carbs16% DV49g
Fiber64% DV16g
Loved it