Filter
Reset
Sort ByRelevance
Roger & Sherie Masse
Camping chili con carne
Camping dish chili con carne of chorizo, chili beans, tomato cubes and Mexican beans.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Remove the skin from the chorizo and cut into 1 cm cubes. Heat a pan without oil or butter and cook the sausage for 5 minutes.
-
Add the beans, tomato cubes and Mexico corn and heat for 3 minutes. Stir well and serve.
Blogs that might be interesting
-
80 minMain dishsoy sauce, dry sherry, fresh ginger root, dark brown caster sugar, sesame oil, shoulder chops, bunch onions,Chinese marinated pork chop -
30 minMain dishpandan rice, winter carrot, pak choi, traditional olive oil, Dutch meatballs, Bumbu spice red curry, Alpro Soya cuisine, tap water,thai meatballs with bok choy -
16 minMain dishtraditional olive oil, Tuscan potato wedges, smoked sausage, frozen vegetables, sieved tomatoes, water, fresh basil,well-stocked tomato-vegetable soup with smoked sausage -
30 minMain dishChinese noodles, stir-fry oil, garlic, snow peas, carrots, yellow bell pepper, Eggs, bean sprouts, surimi, Oyster sauce, fish sauce,chinese wok dish with snow peas
Nutrition
545Calories
Sodium0% DV1.920mg
Fat35% DV23g
Protein54% DV27g
Carbs16% DV49g
Fiber64% DV16g
Loved it