Filter
Reset
Sort ByRelevance
Southern Cali Cook
Capuchin dish with garlic and bacon
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Put the potato cubes with water and a little salt and cook them in about 5 minutes until al dente. Drain and let them drain.
-
Heat the baking product in a frying pan and fry the onion for about 3 minutes.
-
Add the garlic and bacon cubes and stir fry for another 3 minutes.
-
Add the potato cubes and capuchins and cover everything. Leave to heat for another 5 minutes with the lid on the pan. Season with salt and pepper. Sprinkle the dish with parsley.
-
Tasty pickles, silver onions and piccalilli.
-
25 minMain dishpotato snowman, chicken tenderloins, curry madras, fresh pineapple pieces, traditional olive oil,hawaii chicken skewers with potato snowman
-
30 minMain dishSpaghetti, romatomatics, onion, garlic, olive oil, balsamic vinegar, white cheese cubes, basil,spaghetti with tomato-basil sauce
-
25 minMain dishcucumber, Dutch raw vegetables, smoked almonds, vinegar, (olive oil, red pointed pepper, chicken noodle strips shawarma, puff potato, garlic sauce,chicken strips with baked potato and raw vegetables
-
45 minMain dishchicken medallions, olive oil, garlic, cinnamon sticks, tomato cubes, dried oregano, onions, eggplant, creme fraiche,chicken in spicy tomato sauce and eggplant
Nutrition
390Calories
Fat26% DV17g
Protein34% DV17g
Carbs13% DV38g
Loved it