Filter
Reset
Sort ByRelevance
Alicia Reeves Kraus
Caramel ice cream with espresso
A tasty Italian recipe. The vegetarian dessert contains the following ingredients: Maltesers (chocolate balls), icecream (caramel) and hot espresso coffee.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Put the chocolate balls in a sealed plastic bag, take a hard object and gently beat the balls into coarse crumbs.
-
Scoop 2 rolls of rolling caramel ice cream into each glass.
-
Pour the hot coffee over the ice and sprinkle the chocolate crumbs over it.
-
Serve immediately..
Blogs that might be interesting
-
30 minDessertstrawberry, vanilla sugar, lemon zest, butter cake, whipped cream, White chocolate,strawberry mud cake -
60 minDessertroasted sesame seeds, white almonds, biscuits, liquid honey, butter, filo puff pastry, cinnamon stick, lemon juice,filo pastry pie with sesame filling and honey syrup -
80 minDessertpeeled almonds, Sesame seed, patent flower, baking powder, cinnamon, dried yeast, saffron, butter, egg, natural vinegar, sunflower oil, liquid honey,chabakia (honey cakes) -
5 minDessertZaanse fairbiscuits, stracciatella ice cream, ground coconut,ice cream sandwich coconut stracciatella
Nutrition
180Calories
Sodium0% DV4mg
Fat17% DV11g
Protein6% DV3g
Carbs6% DV19g
Fiber4% DV1g
Loved it