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Daniele
Caramelised chicory
Chicory caramelized from the pan.
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Directions
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Cut the underside of the stalk chicory and cut the stalks into quarters lengthwise. Remove the hard core.
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Heat the butter in a large frying pan and stir-fry the chicory, sugar and salt to taste on medium heat 6 min.
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Nutrition
140Calories
Sodium0% DV5mg
Fat15% DV10g
Protein2% DV1g
Carbs3% DV10g
Fiber4% DV1g
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