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Caramelized ham with honey
 
 
6 ServingsPTM15 min

Caramelized ham with honey


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Directions

  1. Preheat the oven to 160 ° C.
  2. Spread the hamlets generously with the honey mixture and bake for 40 minutes in the middle of the oven until the layer is crispy and sticky. Brush the top with the honey mixture a few times in the meantime.
  3. Cut the ham into thick slices.

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Nutrition

310Calories
Sodium0% DV0g
Fat18% DV12g
Protein62% DV31g
Carbs6% DV19g
Fiber0% DV0g

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