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Casserole with zucchini
 
 
4 ServingsPTM55 min

Casserole with zucchini


Oven dish with beef strips, zucchini, tomato and potato slices.

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Directions

  1. Preheat the oven to 200 ° C.
  2. Cut the onion into half rings and cut the zucchini into half slices.
  3. Heat the oil in a frying pan. Squeeze the garlic over the pan. Add the onion and fruit for 1 min. Add the beef strips and cook for 3-4 minutes until done.
  4. Spoon the zucchini through and cook for another 3 minutes. Pour the tomatoes into the pan and heat for 3-4 minutes.
  5. Season with salt and pepper. Put the meat-vegetable mixture in the oven dish.
  6. Divide the frozen potato slices over it and sprinkle with the cheese. Fry the oven dish in the oven for about 25-30 minutes until golden brown and done.


Nutrition

525Calories
Sodium34% DV805mg
Fat35% DV23g
Protein72% DV36g
Carbs14% DV42g
Fiber20% DV5g

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