Cauliflower and sweet soy

Name: cauliflower and sweet soy
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 300 g White rice; 3 el oil; 2 x 150 g lean smoked bacon (piece), in strips; 1 toe garlic finely chopped; 2 Red onions in half rings; 600 g baking flour in florets; 5 el wok sauce sweet soy (bottle 175 ml)

A tasty recipe. The main course contains the following ingredients: meat, white rice, oil, lean smoked bacon ((piece), in strips), garlic (finely chopped), red onions (in half rings), cauliflower (in florets) and wok sauce (sweet soy ( vial 175 ml)).

Ingredients

Directions

Boil the rice according to the instructions on the package.
Heat the oil in a stir frying pan the bacon strips in 6 min. Crispy. Add the garlic and the onion and cook for 1 min. Add the cauliflower and wok sauce and stir fry for about 8 minutes until the cauliflower is al dente. Divide over 4 plates or bowls and serve with the rice. Tasty with bunched onion.