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MzKitty
Pigfricandeau with thyme gravy and tagliatelle
A tasty Italian recipe. The main course contains the following ingredients: meat, green tagliatelle (500 g), tomatoes, butter or margarine, liquid herb broth, thyme and pork filet (slightly thicker cut).
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Ingredients
Directions
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Bring to the boil in pan.
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Add tagliatelle and boil in 8 to 10 minutes.
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Meanwhile, wash tomatoes and cut into slices.
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Heat in butter and stir in stock, thyme and about 1/2 dl of water.
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Place slices of pork ribs in gravy and gently heat for approx.
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2 minutes.
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Drain Tagliatelle and place on plate.
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Place slices of fricandeau with gravy and tomato slices next to it..
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Nutrition
630Calories
Sodium13% DV310mg
Fat26% DV17g
Protein90% DV45g
Carbs25% DV74g
Fiber16% DV4g
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