Filter
Reset
Sort ByRelevance
MzKitty
Pigfricandeau with thyme gravy and tagliatelle
A tasty Italian recipe. The main course contains the following ingredients: meat, green tagliatelle (500 g), tomatoes, butter or margarine, liquid herb broth, thyme and pork filet (slightly thicker cut).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Bring to the boil in pan.
-
Add tagliatelle and boil in 8 to 10 minutes.
-
Meanwhile, wash tomatoes and cut into slices.
-
Heat in butter and stir in stock, thyme and about 1/2 dl of water.
-
Place slices of pork ribs in gravy and gently heat for approx.
-
2 minutes.
-
Drain Tagliatelle and place on plate.
-
Place slices of fricandeau with gravy and tomato slices next to it..
Blogs that might be interesting
-
30 minMain dishshallot, Roast beef, butter, Red wine, mustard, cooking cream,fried roast beef with mustard sauce -
50 minMain dishred peppers, egg, minced beef, Italian spice mix, nut rice, mixed iceberg lettuce, vinaigrette,stuffed bell peppers with nut rice -
20 minMain dishfarfalle, chicken fillets, (liquid) margarine, apples, sour cream, mustard, mixed iceberg lettuce, walnuts,lukewarm pasta salad with mustard dressing -
20 minMain dishgarlic, peanut oil, smoked paprika, tomato paste, fresh Mexican stir-fry vegetable, vegetable stock, tap water, black beans in tin, Organic smoked tofu slices, creme fraiche,Mexican bean soup with crispy, smoked tofu soups
Nutrition
630Calories
Sodium13% DV310mg
Fat26% DV17g
Protein90% DV45g
Carbs25% DV74g
Fiber16% DV4g
Loved it