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TessaDomesticDiva
Celery with pork
A tasty recipe. The main course contains the following ingredients: meat, celery, oil, lean pork strips (about 400 g), onions (in half rings), wok essentials (chilli-garlic (a 240 ml)), egg noodles (250 g), peanuts ( unsalted (bag 250 g) and coarsely chopped).
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Ingredients
Directions
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Peel the celery ribs lengthways with a peeler and cut off the top and bottom. Cut the stems into inclined pieces of about 4 cm.
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Heat 2 tbsp oil in a stirring stir fry the pork strips 2 min. Remove from the wok. Heat the rest of the oil in the stir-fry stir-fry the celery and the onion 5 min. Add the pork strips and the wok sauce and stir-fry for another 2 minutes.
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In the meantime, prepare the noodles according to the instructions on the packaging. Drain and spread over 4 bowls. Spoon the celery sauce over it and sprinkle with the peanuts.
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Nutrition
650Calories
Sodium0% DV1.985mg
Fat46% DV30g
Protein78% DV39g
Carbs19% DV56g
Fiber28% DV7g
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