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Laurie
Cheese board mild cheeses
A tasty recipe. The snack is made with the following ingredients: Twijfelaar (3 milk cheese), cream spring onion, Blue auvergne50 (bluefin cheese from cow's milk), le marcaire (red crust cheese), fresh goat's cheese honey, fig roll metamandel (coaster for cheese) and quince confiture.
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Ingredients
Directions
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Allow the cheeses to reach room temperature in 1 hour.
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Divide over the shelf.
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Serve with the fig roll and confiture.
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Tasty with grapes and walnuts..
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Nutrition
0Calories
Sodium4% DV90mg
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber4% DV1g
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