Filter
Reset
Sort ByRelevance
NFGRUPE
Cucumber rings with ham
Tasty snack of cucumber, ham and pickles garnished with dill.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Wash the cucumber and cut a number of strips of the skin lengthwise with a peeler, so that a stripe pattern is created.
-
Cut slices of about 1 cm from the cucumber. Use an apple drill (or knife) to cut out the seed lists.
-
Cut the slices of ham in half lengthwise and roll the strips around the pickles.
-
Place a tuft of dill on the ham-pickle rolls and put them through the cucumber rings. Serve immediately.
Blogs that might be interesting
-
45 minSnackpine nuts, sprig of rosemary, eggplant, sunflower oil, lemon, Parmigiano Reggiano, mascarpone, pesto arrabbiata, tap water, Japanese breadcrumbs,eggplant balls with mascarpone dip -
15 minSnacksweet bell pepper, Dutch blue milk cheese 60, bacon,bell pepper with blue cheese -
30 minSnackSushi rice, little gem, Red pepper, sunflower oil, Dutch shrimps,shrimp and sushi rice in lettuce leaf -
10 minSnackwhite casino bread, dairy spread natural, salmon pieces with canned dill, radish,salmon-dill sandwiches
Nutrition
15Calories
Sodium4% DV105mg
Fat2% DV1g
Protein6% DV3g
Carbs3% DV10g
Fiber12% DV3g
Loved it