Filter
Reset
Sort ByRelevance
Amanda Grubb Davidson
Cheese onions with fresh cream cheese and raw ham
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut open the cheese onions and brush the cut sides with the cream cheese.
-
Put two leaves of lettuce on the undersides of the buns.
-
Fold the slices of ham double and place them on the lettuce.
-
Put a piece of carrot on it and put the top of the buns on it.
-
Pack the rolls, each separately, tightly in cling film.
Blogs that might be interesting
-
15 minLunchWhole grain bread, vine tomato, cucumber, celery, radish, fresh fresh mint, fresh flat parsley, lemon, extra virgin olive oil, liquid honey,toasted bread and radish salad -
25 minLunchfish stock, fish fillet, Red pepper, yellow bell pepper, butter, spring / forest onion, flour, coconut milk, rice, crayfish,fish ragout -
15 minLunchBatard multigrain bread, Zespri's sungold (yellow kiwi), fresh dill, lemon juice, semi-fat mayonnaise, smoked salmon, arugula,toast with salmon and kiwi -
20 minLunchflour, baking powder, milk, egg, butter, liquid baking product, blueberry, raspberry,pancakes fatties
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it