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SHONAB52
Cheese ravioli with chicken and lemon sauce
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Ingredients
Directions
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Boil the broccoli for about 2 minutes. Add the ravioli and cook for 3-4 minutes. Drain and drain.
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Heat the oil and fry the chicken breast with salt and pepper golden brown. Add the lemon juice, honey and cooking cream and simmer for about 2 minutes.
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Mix the ravioli with the broccoli and sprinkle with the chives and Parmesan cheese.
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Nutrition
710Calories
Sodium0% DV0g
Fat43% DV28g
Protein86% DV43g
Carbs22% DV67g
Fiber0% DV0g
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