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BRITTNEY LYNN
Cherries marinated in wine
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Directions
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Wash the cherries in a colander, let them drain well and peel the cherries. Put them in a glass dish.
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Cut the lime and ginger into thin slices and place them between the cherries. Pour the wine on it. Let the cherries marinate for 1-2 hours at room temperature.
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Serve the cherries with wine as dessert in slices with a large bread roll ice cream in the middle.
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Nutrition
125Calories
Fat0% DV0g
Protein2% DV1g
Carbs6% DV17g
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