Filter
Reset
Sort ByRelevance
JAYELLE72
Chicken Cordon Bleu
A tasty recipe. The main course contains the following ingredients: poultry, potato, chicken breast (a la minute, (a ca. 250 g)), Coburger raw ham, brie (thin slices), fresh green olive tapenade and oak leaf lettuce (50 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 250 ° C.
-
Clean the potato with a few pounds, and heat in a microwave for 10 minutes at full power (700 watts).
-
Cut in the potato and let it cook in a tea towel or aluminum foil.
-
Meanwhile, put chicken fillet in a baking dish and sprinkle with pepper.
-
Spread chicken filet with ham and brie and drizzle 1/2 el tapenade over it.
-
Chicken in the middle of oven in 8-10 min.
-
To be cooked.
-
Fold oak leaf lettuce with rest of tapenade and place on plate.
-
Place chicken breast and potato next to it..
-
20 minMain dishbutter or margarine, chicken fillet in cubes, baking flour, potato slices, Indian curry sauce Tikka Masala, nectarines,chicken tikka with cauliflower
-
35 minMain dishbacon, ginger powder (djahé), ketjapmarinademanis, wok oil, onion, garlic, White wine vinegar, white vinegar, leeks,bacon steaks in soy sauce
-
35 minMain dishbottle gourd, caraway seed, roasted red peppers in pot, lemon, garlic, traditional olive oil, dried laurel leaves, Zeeland kitchen syrup, tomato cubes, chickpeas in pot, Pedon whole grain cereal rice, Tuscan sausages,pumpkin-pepper stew with sausages
-
20 minMain disholive oil, lime juice, avocado, tomatoes, shallot, fresh mint leaves, veal steak, oak leaf lettuce melange,veal entrecote and avocado salsa
Nutrition
715Calories
Sodium0% DV1.125mg
Fat57% DV37g
Protein104% DV52g
Carbs14% DV43g
Fiber4% DV1g
Loved it