Skewers with roasted vegetables

Name: skewers with roasted vegetables
Cook time: 45 min
Total time: 45 min
Yield: 4
Ingredients: 2 Red pepper; 2 zucchini; 6 el traditional olive oil; 3 toe garlic; 8 chicken / hawaii skewers; 125 ml Barbecue sauce; 150 g tortilla chips

A tasty recipe. The main course contains the following ingredients: poultry, traditional olive oil, garlic and barbecue sauce.

Ingredients

2 Red pepper
2 zucchini
6 el traditional olive oil
3 toe garlic

8 chicken / hawaii skewers
125 ml Barbecue sauce
150 g tortilla chips

Kitchen Stuff

1 barbecue

Directions

Light the barbecue.
Cut the peppers into coarse pieces and the courgettes into slices.
Squeeze the garlic over the olive oil. Season the garlic oil with salt and pepper. Rub the vegetables with the oil.
Roast the bell pepper and zucchini in approx. 20 min. On the barbecue. Roast the skewers in approx. 8 minutes brown and done.
Divide the vegetables and skewers over plates and serve with the barbecue sauce and chips.