Filter
Reset
Sort ByRelevance
Cupcakebakinfeind
Taco with endive and minced meat
A nice mexican recipe. The main course contains the following ingredients: meat, endive, sunflower oil, ground beef (extra lean, approx. 450 g), carrot julienne (150 g), taco seasoning mix (35 g), taco shells (taco shells, 125 g), ground cheese (a 150 g) and crème fraîche (125 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean endive and cut into strips.
-
Heat oil in frying pan and fry minced.
-
Carrot for 2 minutes.
-
Mix the seasoning mix with 150 ml of water through the minced meat mixture and simmer for 10 minutes until the liquid has evaporated.
-
Heat taco shells according to instructions.
-
Fill tacos with endive, chopped mixture and sprinkle with cheese.
-
Serve with crème fraîche.
-
Tasty with lettuce..
Blogs that might be interesting
-
20 minMain dishHamburger Buns, lean ground beef, tap water, salt, traditional olive oil, sweet onion, meat tomato, lettuce,homemade hamburgers -
100 minMain dishgarlic, oil, oranges, shallot, Red pepper, liquid honey, Thai fish sauce, fresh coriander, sesame seeds, chicken fillets, salt, pepper,oriental chicken fillet with orange chutney -
25 minMain dishfloury potatoes, crop endive, medium sized egg, vegetarian smoked sausage, semi-skimmed milk, unsalted butter, fresh chives,summer stew with raw endive -
30 minMain dishegg, self-raising flour, fresh parsley, buttermilk, frying oil, sunflower oil, walnut, oak leaf lettuce, oyster mushroom, Chestnut mushroom, olive oil, balsamic vinegar, honey, fresh thyme, dried thyme,mushroom fritters on oak leaf lettuce
Nutrition
520Calories
Sodium0% DV5mg
Fat68% DV44g
Protein56% DV28g
Carbs1% DV3g
Fiber4% DV1g
Loved it