Filter
Reset
Sort ByRelevance
DAYDREEMIN
Chicken pilav with nectarine and almond
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oil in a thick-bottomed pan and fry the chicken cubes and shallot until golden on medium height. Add the almonds and fry for a few minutes at a low setting.
-
Add the rice and stock and stir well. Put a lid on the pan and cook the rice in about 10 minutes until done.
-
Meanwhile, halve the nectarines and remove the kernel. Cut the flesh into cubes and scoop through the pilav.
-
Leave the dish covered for about 5 minutes. Sprinkle with the parsley.
-
20 minMain dishmix for pizza dough, olive oil, egg, leg ham, onion, mixed mushroom, pizza cheese, dried oregano,plate pizza with mushrooms and ham -
45 minMain dishfloury potatoes, sauerkraut, olive oil, pangasius fillet (fish), bacon, creme fraiche, dry thyme,sauerkraut stew with pangasius fillet -
20 minMain dishcouscous, winter carrot, lime, Hummus, tap water, canned corn, dried fresh mint, cut red cabbage, mild olive oil, Falafel,falafelbowl with spicy couscous -
60 minMain dishsalmon fillet, tomato cubes, lemon juice, cannelloni, fish stock of tablet, ricotta, Grana Padano,Cannelloni stuffed with salmon
Nutrition
405Calories
Fat12% DV8g
Protein42% DV21g
Carbs20% DV61g
Loved it