Filter
Reset
Sort ByRelevance
MiMi
Chinese stir-fry noodles
A nice Chinese recipe. The main course contains the following ingredients: meat, Chinese (egg noodles), wok oil, beef strips natural (about 310 g), courgettes (in strips), ginger powder (djahé), soy sauce and raw vegetables (spicy (150 g)).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Prepare the instructions according to the instructions on the packaging.
-
Stir the noodles after 2 min.
-
With a fork.
-
Drain and let them drain.
-
Heat a wok, add 2 tbsp oil and fry the beef strips for 4 minutes.
-
Remove the meat from the pan.
-
Pour another 2 tbsp oil into the wok and fry the zucchini in 2-3 minutes, stirring until crispy.
-
Spoon the beef strips with the noodles through the zucchini.
-
Mix the ginger powder with the soy sauce and spoon it through the noodles.
-
Season the dish with pepper and spread over 4 bowls.
-
Add the spicy raw vegetables..
Blogs that might be interesting
-
25 minMain dishonion, Red pepper, carrots, sunflower oil, turkey fillet strips, korma curry pasta coriander and coconut, coconut milk, shawarma sandwiches,carrot-curry soup with turkey
-
20 minMain dishmedium-sized onion, kidney beans from canned, black beans, traditional olive oil, picadillo, tomato cubes, avocado, creme fraiche, grated cheese, tortilla chips,chili sin carne with avocado
-
20 minMain dishgiant shrimp, limes, olive oil with garlic flavor and chili pepper, powdered sugar, sea salt, freshly ground black pepper,roasted shrimps with lime
-
80 minMain dishsticking potato, onion, crooked skintone, winter carrot, garlic, medium sized egg, paprika, Full Milk, grated mature cheese 50,potato-carrot gratin
Nutrition
670Calories
Sodium1% DV35mg
Fat40% DV26g
Protein54% DV27g
Carbs19% DV57g
Fiber28% DV7g
Loved it