Filter
Reset
Sort ByRelevance
Ezfromwi
Chicken ragout with lid
A tasty Dutch recipe. The starter contains the following ingredients: poultry, puff pastry (frozen pack of 10 slices), butter or margarine, carrot rag (150 g), chicken ragout (400 g), salt and pepper, egg (M) and ground aged cheese (bag of 150) g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 225 ° C or gas oven 5.
-
Defrost the puff pastry according to the operating instructions.
-
Heat butter in a frying pan.
-
carrot grate for about 4 minutes baking.
-
Add ragout.
-
Season with salt and pepper.
-
Create a ragout in oven dishes.
-
Cover with puff pastry slices.
-
Make a hole in the middle of puff pastry.
-
Untie egg.
-
Cover the puff pastry with egg and sprinkle with cheese.
-
Fry the dishes in the middle of the oven for about 10 minutes..
Blogs that might be interesting
-
15 minAppetizertomato cubes, boiling water, soup-making tomato soup, fresh spinach, mild salsa, traditional olive oil, vegetarian vegetable balls, rolling fresh bread,sweet-sour tomato soup with spinach -
200 minAppetizercoriander, lemon, olive oil, garlic, White wine vinegar, thyme, bay leaf, smoked mackerel,mackerel in white wine marinade -
20 minAppetizerolive oil, shallot, dried thyme, celery, garlic, saffron, fish stock, Dutch shrimps, celery green,fish stock with Dutch shrimps -
25 minAppetizeronion, zucchini, crumbly potato, peanut oil, jalapeño pepper in pot, vegetable stock, tap water, frozen garden peas, Pecorino Romano, fresh coriander, canned corn,courgette soup with corn and coriander
Nutrition
465Calories
Sodium0% DV2.280mg
Fat55% DV36g
Protein20% DV10g
Carbs9% DV26g
Fiber20% DV5g
Loved it