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Cuppycake
Chicken stew with mace
A tasty recipe. The main course contains the following ingredients: poultry, kohlrabi (peeled), chicken breast (in large pieces), butter, onion (in thin segments), leeks (in pieces of 2 cm), lemon (scrubbed), dried thyme, mace and chicken broth (from tablet).
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Ingredients
Directions
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Cut the kohlrabi into slices and then into cubes.
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Boil for 5 minutes in water with salt, drain and allow to cool.
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Sprinkle the chicken with salt and pepper.
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Heat the butter in the frying pan and fry the chicken in 5 min.
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Around light brown.
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Spoon the onion, kohlrabi and leek through and cook for 2 minutes.
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Halve the 1/2 lemon in length, cut into thin slices and scoop with the thyme and the mace through the chicken mixture.
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Pour in the stock and bring it to the boil.
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Place the lid on the pan, lower the heat and simmer the chicken and vegetables for 25-35 minutes.
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Scoop occasionally.
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Tasty with boiled potatoes..
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Nutrition
290Calories
Sodium0% DV1.015mg
Fat28% DV18g
Protein54% DV27g
Carbs1% DV4g
Fiber32% DV8g
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