Filter
Reset
Sort ByRelevance
Phil
Chicken sweet chili with peanut-vegetables
A tasty recipe. The main course contains the following ingredients: poultry, oven chicken sweet chili (about 600 g), white rice (bag a 1 kg), fresh coriander (15 g), sunflower oil, wok vegetables (Italian (frozen, 750 g)) and peanuts (salted).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C.
-
Prepare chicken in oven according to directions on packaging.
-
Boil rice according to directions on packaging.
-
Coriander coarsely chop.
-
Oil in wok heating.
-
Stir in vegetables for 5-7 minutes.
-
Add salt and pepper and half of coriander to taste.
-
Divide chicken, vegetables and rice into 4 plates.
-
Sprinkle with leftover coriander and peanuts..
-
30 minMain dishpotatoes, garlic, mackerel fillets, creme fraiche, forest outing, cucumber cost, salad dressing chives,roasted potatoes with mackerel mousse -
15 minMain dishtarly, sunflower oil, stir-fry vegetable mix, green beans very fine, coconut and pineapplesauce mild, pineapple slices, unsalted cashew nuts,indian vegetable dish -
10 minMain dishfried roast beef, mayonnaise, soy sauce, sesame oil, cucumber, lime, honey, carrot julienne, bunch onion, thin sesame crackers,japanese carpaccio -
50 minMain dishRed peppers, Red onions, tomato cubes, garlic, oil, dried thyme, chicken bouillon, chicken breast, white cheese cubes, nacho chips natural, sour cream,nachos in tomato sauce
Nutrition
713Calories
Sodium5% DV125mg
Fat63% DV41g
Protein56% DV28g
Carbs19% DV58g
Fiber36% DV9g
Loved it