Filter
Reset
Sort ByRelevance
Phil
Chicken sweet chili with peanut-vegetables
A tasty recipe. The main course contains the following ingredients: poultry, oven chicken sweet chili (about 600 g), white rice (bag a 1 kg), fresh coriander (15 g), sunflower oil, wok vegetables (Italian (frozen, 750 g)) and peanuts (salted).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C.
-
Prepare chicken in oven according to directions on packaging.
-
Boil rice according to directions on packaging.
-
Coriander coarsely chop.
-
Oil in wok heating.
-
Stir in vegetables for 5-7 minutes.
-
Add salt and pepper and half of coriander to taste.
-
Divide chicken, vegetables and rice into 4 plates.
-
Sprinkle with leftover coriander and peanuts..
-
20 minMain disholive oil, garlic, ground cumin, peeled pistachio nuts, vortexed apricots, lamb stubs, Meat bouillon,Lamb rolls with pistachio nuts -
15 minMain dishShrub pea soup in tin, soft goat's cheese 55, unroasted pecans, Sun dried tomatoes, Spelt Bread,pea soup with toasted goat cheese tomato -
70 minMain dishpig farm, Apple, dried plum without pit, cinnamon, butter, dry white wine, whipped cream, red fruit jam,Danish pork roulade filled with apple and prunes -
25 minMain dishfusilli tricolore, fresh green beans, Red pepper, onion, black olives without pit, salami, marinated artichoke hearts, Italian pesto dressing,Italian pasta salad with salami
Nutrition
713Calories
Sodium5% DV125mg
Fat63% DV41g
Protein56% DV28g
Carbs19% DV58g
Fiber36% DV9g
Loved it