Chickpea stew with zucchini

Name: chickpea stew with zucchini
Total time: 15 min
Yield: 4
Ingredients: 1 chorizo sausage; 1 zucchini; 250 gram tuscan stir fry vegetables; 2 teaspoon Italian spices; 1 look chickpea

Ingredients

1 chorizo sausage
1 zucchini
250 gram tuscan stir fry vegetables

2 teaspoon Italian spices
1 look chickpea

Directions

Let the chickpeas drain.
Cut the sausage into thin slices and gently fry in a frying pan and spoon them on a plate.
Cut the zucchini into slices and fry in the fat of the chorizo in 3-4 minutes nicely brown and scoop them next to the chorizo.
Spoon the Tuscan stir-fry vegetables and the Italian herbs through the shortening in the frying pan and stir fry 2-3 minutes.
Stir in the chickpeas and warm the dish in 4-5 minutes.
Put the chickpeas with vegetables in deep plates and divide the slices of chorizo and the slices of courgette over them.