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CHEFTARAH
Baguette with bratwurst and chicory lettuce
A tasty recipe. The main course contains the following ingredients: meat, sausages, butter, chicory, white wine vinegar, olive oil, mustard, ground cumin (djinten), baguettes and piccalilly (pot).
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Ingredients
Directions
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Saute sausages and bake in butter according to instructions on packaging.
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Cut chicory into thin strips lengthwise.
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In large bowl vinegar with oil, mustard and salt and pepper to taste to beat dressing and stir in cumin seeds.
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Chop chicory with dressing.
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Cut sausages in half lengthwise and roast in hot grill pan on both sides, so that they get a nice brown grill pattern.
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Halve half-baked loaves, cut and place on four plates.
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Spread chicory lettuce over baguette and place sausages on it.
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Piccalilly to create flavor..
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Nutrition
645Calories
Sodium6% DV140mg
Fat51% DV33g
Protein54% DV27g
Carbs20% DV60g
Fiber20% DV5g
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