Filter
Reset
Sort ByRelevance
LESLEYB
Chicory dish with gorgonzola
Potato dish with chicken breast, chicory and gorgonzola.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 225 ° C.
-
Peel the potatoes. Clean the chicory, remove the hard core and halve in length. Cook the chicory for 4 minutes and drain in a colander.
-
Boil the potatoes in 20 minutes. Wrap the chicken fillet around the chicory and place in the baking dish.
-
Prepare the sauce with the milk according to the instructions on the package. Cut the gorgonzola into pieces and stir in the sauce.
-
Pour the sauce over the chicory. Place the dish in the middle of the oven and bake until golden brown in 15 minutes. Serve with the cooked potatoes.
-
75 minMain dishfrozen giant prawn, fresh ginger, chilled lemongrass lemongrass, fresh coriander, chicken broth tablet, lime, tap water, chestnut mushrooms, fresh snow peas, Red pepper, bamboo shoots, fish sauce,Tom Yam Kung -
60 minMain dishpotatoes, olive oil, beef chipolata, tomatoes, mango, Red onion, corn granules, salad dressing garlic,mango salad with beef sausages -
25 minMain dishradish, apple cider vinegar, whole wheat flour, salt, medium sized egg, beet juice, mild olive oil, warm smoked salmon steak, ready-to-eat avocado, fresh coriander, tabasco chipotle pepper sauce,beet tacos with salmon, avocado and radish -
30 minMain dishzucchini, olive oil, potato wedges, Eggs, bunch onion, Mozzarella, garden peas, fresh fresh mint,vegetable omelette with mozzarella
Nutrition
575Calories
Sodium0% DV1.690mg
Fat29% DV19g
Protein70% DV35g
Carbs22% DV66g
Fiber24% DV6g
Loved it