Filter
Reset
Sort ByRelevance
LESLEYB
Chicory dish with gorgonzola
Potato dish with chicken breast, chicory and gorgonzola.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 225 ° C.
-
Peel the potatoes. Clean the chicory, remove the hard core and halve in length. Cook the chicory for 4 minutes and drain in a colander.
-
Boil the potatoes in 20 minutes. Wrap the chicken fillet around the chicory and place in the baking dish.
-
Prepare the sauce with the milk according to the instructions on the package. Cut the gorgonzola into pieces and stir in the sauce.
-
Pour the sauce over the chicory. Place the dish in the middle of the oven and bake until golden brown in 15 minutes. Serve with the cooked potatoes.
-
30 minMain dishskimmed bovine rag, butter, onion, Brown sugar, flour, beef broth, Red wine, dark beer, laurel leaf, clove, bread, mustard,grandmother's stew -
15 minSide dishWhite bread, olive oil, parsley, garlic, green olive, capers, orange grater, salmon fillet, orange, dry white wine, butter,salmon with olives and orange -
20 minMain dishegg, surimi, garlic, Red pepper, shallot, onion, fresh coriander, peanut oil, cucumber,omelette with surimi and cucumber -
20 minMain dishOrganic pandan rice, Chestnut mushroom, oyster mushrooms, peanut oil, Thai kha, Organic coconut milk, water, lime, fresh coriander, fresh red pepper,thai mushroom coconut soup with rice
Nutrition
575Calories
Sodium0% DV1.690mg
Fat29% DV19g
Protein70% DV35g
Carbs22% DV66g
Fiber24% DV6g
Loved it