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Chicory dish with minced meat and salami
 
 
4 ServingsPTM60 min

Chicory dish with minced meat and salami


Casserole with chicory, salami, minced meat and potato slices.

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Directions

  1. Preheat the oven to 200 ° C.
  2. Clean the chicory and cut into rings.
  3. Cut the salami into slices.
  4. Beat the egg. Make the mix with the water and mix the egg through it.
  5. Fry the minced meat in frying pan.
  6. Fry the salami and chicory for about 2 minutes.
  7. Grease the oven dish. Divide the potato slices over the bottom of the oven dish.
  8. Prepare the minced meat mixture. Cover it with the rest of the potato slices.
  9. Spread the mix evenly over the mixture. Place the oven dish in the middle of the oven and simmer for approx. 45 minutes until golden brown.


Nutrition

580Calories
Sodium0% DV1.695mg
Fat42% DV27g
Protein52% DV26g
Carbs18% DV54g
Fiber20% DV5g

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