Filter
Reset
Sort ByRelevance
SCHROTH
Chicory stew with apple and walnuts
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Drizzle the grated apple with lemon juice. Boil the potatoes in water with salt in approx. 20 minutes.
-
Remove the hard core from the bushes of chicory and cut the vegetables into narrow strips.
-
Make mashed potatoes with milk, pepper, salt, nutmeg and thyme.
-
Mix the chicory strips with the apple and nuts through them. Warm everything well.
-
30 minMain dishgenerous raisins from chili, Red port, fresh thyme, unroasted walnuts, chicken breast, pancetta, traditional olive oil,stuffed chicken fillet with raisins, port and walnuts -
25 minMain dishsticking potato, olive oil, lean smoked bacon, shallot, mustard, full yogurt, fresh chives, mature cheese,puffed stuffed potato -
20 minMain dishtagliatelle, Broccoli, frozen steak, traditional olive oil, cooking cream light, dried basil, fried bacon strips,tagliatelle with steak strips and broccoli -
35 minMain dishRed pepper, chilled lemongrass lemongrass, fresh ginger, shallot, granulated sugar, sunflower oil, fish sauce, Ketoembar ground coriander, garlic, basmati rice, chicken broth tablet, tap water, coconut milk, frozen giant prawn, spinach (washed), frozen garden peas, fresh coriander,shrimp curry with spinach
Nutrition
345Calories
Sodium0% DV0g
Fat14% DV9g
Protein18% DV9g
Carbs17% DV52g
Fiber0% DV0g
Loved it