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LesaBear
Jalapeñoburger with avocado
Light-spirited burger with lime, crème fraîche, avocado and kaiser rolls.
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Ingredients
Directions
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Light the barbecue or heat the grill pan without oil or butter. Grill the jalapeñoburgers 12 min. Halfway through.
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Clean the lime. Meanwhile, grate the green skin of the lime and squeeze out the fruit.
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Mix the lime zest and half of the lime juice with the crème fraîche.
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Cut the avocado half in half. Remove the kernel and scoop out the flesh with a spoon from the peel. Cut into cubes.
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Mix the rest of the lime juice with the avocado.
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Cut the kaiser rolls halfway through. Spread the lower halves with some crème fraîche.
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Siege with the burgers and avocado. Spoon the rest of the crème fraîche on it. Cover with the top halves of the buns.
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Nutrition
585Calories
Sodium30% DV720mg
Fat55% DV36g
Protein62% DV31g
Carbs11% DV32g
Fiber16% DV4g
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