Filter
Reset
Sort ByRelevance
PartialAgonist
Chili burgers
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the mince with all ingredients except the olive oil. Let the mixture stiffen in the refrigerator.
-
Form flat burgers of the minced meat and brush them with the olive oil.
-
Roast them on the barbecue for 4-5 minutes per side. Turn the meat occasionally.
-
40 minMain dishsticking potato, fresh Catalan bratwurst, onion, traditional olive oil, medium sized egg, frozen kale,kale with sausage from the frying pan -
20 minMain dishtuna steak, breakfast bacon, broken green beans, olive oil, potato wedges,tuna with tuscan potato wedges -
15 minMain dishmedium sized egg, traditional olive oil, Bumbu spice sajoer beans, curry powder, fresh sliced string beans, chilled broken green bean, coconut milk, tap water, lime, 1 minute basmati rice, fresh coriander,oriental soup with rice and egg -
30 minMain disholive oil, Dutch beef meatballs, onion, tomato paste, tomato cubes, leeks, Macaroni, cheese, grated,macaroni with meatballs
Nutrition
420Calories
Sodium0% DV0g
Fat42% DV27g
Protein56% DV28g
Carbs5% DV16g
Fiber0% DV0g
Loved it