Filter
Reset
Sort ByRelevance
Dev
Chili fish dish from the oven
A nice mexican recipe. The main course contains the following ingredients: fish, quick-boiled rice, anchovy fillets (48 g), tuna in oil (185 g), vegetable dish for chili con carne (à 620 g), tomatoes and ground-aged cheese (bag of 150 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat oven to 200 ° C or gas oven 4.
-
Cook rice according to instructions.
-
Anchovies and tuna drain and divide into pieces.
-
Draw fish through vegetable dish.
-
Wash tomatoes and cut into slices.
-
Create a vegetable fish dish in an oven dish, place tomatoes on it.
-
Sprinkle cheese over it.
-
Dish in the middle of oven in about 20 minutes hot and brown.
-
Serve with rice..
-
20 minMain dishketjapmarinade, sambal, garlic, bacon, Brussel sprout, oil, sesame seed, spring / forest onion,stir fried bacon strips with Brussels sprouts and sesame -
25 minMain dishWhite rice, chicken breast, full yogurt, Red onion, sunflower oil, kormasaus, fresh mango, canned chickpeas,chicken korma with mango -
55 minMain dishzucchini, endive, olive oil, garlic, onion, curry powder, pistachio nuts, Greek feta, vegetable stock,zucchini stuffed with endive -
20 minMain dishcrumbly potatoes, broken green beans, olive oil, cod burgers, sour cream, fresh dill, lemon, garlic,cod burger with lemon beans
Nutrition
630Calories
Sodium11% DV260mg
Fat22% DV14g
Protein70% DV35g
Carbs30% DV91g
Fiber20% DV5g
Loved it