Filter
Reset
Sort ByRelevance
Oz heelee
Chinese nasi with meatballs
A nice Chinese recipe. The main course contains the following ingredients: meat, satay sauce (hot, pot a 350 g), Chinese nasi goreng (chilled fresh, a 450 g), saté meatballs (300 g), sunflower oil, lemon juice, ketoebar and carrot julienne (a 150 g) .
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Prepare the saté sauce according to the instructions for use with water.
-
boil nasi seasoning container 4 1/2 min.
-
at 700 watts in microwave.
-
Mix balls with sauce and heat balls in 5 minutes.
-
Stir in oil, lemon juice, ketoembar, salt and pepper dressing.
-
Dressing by carrot shoveling.
-
serve nasi herbs with balls in sauce and carrot salad..
Blogs that might be interesting
-
20 minMain dishcrumbly potato, cooked beet, butter, Jonagold apple, soft goat cheese, pine nuts, honey, Apple juice, orange juice,red beet puree with goat cheese in a half apple -
20 minMain dishsun-dried tomato, honey, garlic, basil, olive oil, olive oil, pasta shells, parma ham, raw ham, feta,pasta salad with tomato tapenade and parma ham -
70 minMain dishdough for savory pie, curry powder, sea salt, chicken fillet, traditional olive oil, leeks, grated emmentaler, fresh cream, medium sized egg, baking flour to pollinate,chicken pie with leek and emmental -
15 minMain dishbroccoli florets, fresh tagliatelle all erbe, salted butter, lemon, Italian quibble,Italian kibbeling with lemon butter
Nutrition
875Calories
Sodium0% DV2.105mg
Fat82% DV53g
Protein56% DV28g
Carbs25% DV74g
Fiber28% DV7g
Loved it