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Chocolate bavarois
 
 
4 ServingsPTM25 min

Chocolate bavarois


Also try this delicious chocolate bavarois

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Directions

  1. Detach the edges from the mold or keep the mold a few seconds in hot water. Pour the Bavarian cream on a slightly damp dish so that you can slide it in the middle.
  2. Garnish with the chocolate curls and silver pearls.

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Nutrition

690Calories
Sodium0% DV0g
Fat68% DV44g
Protein30% DV15g
Carbs19% DV56g
Fiber0% DV0g

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