Filter
Reset
Sort ByRelevance
JLUEN
Chocolate pastry with banana
A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: chocolate custard (pack a 1 liter), bananas and mixed flakes (pack a 300 g).
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Divide chocolate fudge over four deep plates.
-
Bananas peel.
-
Halve 1 banana.
-
Half halves in length.
-
Banana piece as mouth in custard lay.
-
Cut another banana into slices.
-
Make slices of eyes and noses in custard.
-
Finish face with flakes like hair..
Blogs that might be interesting
-
35 minDessertpuff pastry, egg, butter, lemon juice, white caster sugar,lemon tartlet with meringue
-
20 minDessertfrozen puff pastry, soft goat cheese, pear, lemon juice, fresh ginger, honey, egg,pear-plate cake with ginger and honey
-
95 minDessertwheat flour, unsalted butter, salt, tap water, medium sized egg, mascarpone, fresh strawberry, powdered sugar, red dye, lemon juice,eclairs with strawberry cream
-
15 minDessertpears, espresso coffee, sugar, milk chocolate, vanilla ice cream,pears in espresso with milk chocolate
Nutrition
310Calories
Sodium1% DV22mg
Fat12% DV8g
Protein16% DV8g
Carbs17% DV52g
Fiber20% DV5g
Loved it