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Chocolate pastry with banana
 
 
4 ServingsPTM5 min

Chocolate pastry with banana


A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: chocolate custard (pack a 1 liter), bananas and mixed flakes (pack a 300 g).

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Directions

  1. Divide chocolate fudge over four deep plates.
  2. Bananas peel.
  3. Halve 1 banana.
  4. Half halves in length.
  5. Banana piece as mouth in custard lay.
  6. Cut another banana into slices.
  7. Make slices of eyes and noses in custard.
  8. Finish face with flakes like hair..


Nutrition

310Calories
Sodium1% DV22mg
Fat12% DV8g
Protein16% DV8g
Carbs17% DV52g
Fiber20% DV5g

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