Filter
Reset
Sort ByRelevance
The Purple Baker
Chop with apple from the oven
A tasty Dutch recipe. The main course contains the following ingredients: meat, ribs, butter, apples, smoked bacon strips (duobakje a 200 g), onion (chopped), mustard (coarse) and breadcrumbs.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 175 ° C.
-
Pour dry chops and sprinkle with salt and pepper.
-
Melt half of butter in frying pan and fry chops on high heat for 3 minutes per side.
-
Peel the apples and cut into pieces.
-
Place chops on a plate and allow to cool slightly.
-
Grind bacon into crunchy bacon.
-
Add onion and apple and fry for 3 minutes.
-
Cover chops on both sides with mustard and place them next to each other in greased baking dish.
-
Baste bacon mixture over pork chops and sprinkle with breadcrumbs.
-
Cut the rest of the butter into tiny cubes, laying here and there on breadcrumbs.
-
Place the baking dish in the middle of the oven for 15-20 minutes, until pork chops are cooked and top is golden brown.
-
Delicious with chicory and boiled potatoes..
Blogs that might be interesting
-
15 minMain dishchicory, Red pepper, mix for, curry powder, mashed potatoes, fresh parsley, salted cashew nuts,currywhite with parsley puree
-
25 minMain dish(olive oil, fennel thyme sausage, Provencal potato wedges with peel, winter carrot, cucumber, yoghurt dressing, lamb's lettuce, fresh chives, mayonnaise, French mustard,provencal potato with fennel sausage
-
45 minMain dishsteak, unsalted butter,bake steak
-
40 minMain dishlemon, fresh cranberries, water, white caster sugar, unsalted butter, extra virgin olive oil, deer steak,deer steak with cranberry compote
Nutrition
400Calories
Sodium25% DV600mg
Fat38% DV25g
Protein58% DV29g
Carbs5% DV15g
Fiber8% DV2g
Loved it