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Fernando D'Agostino
Chopsticks mushrooms with garlic
A tasty recipe. The snack contains the following ingredients: olive oil, garlic (pressed), chestnut mushrooms ((a 250 g), in quarters), dry white wine (bottle 0.25 liters), flat parsley (finely chopped), baguette (champain), Grana Padano (cheese and piece).
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Ingredients
Directions
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Heat the oil in a frying pan and fry the garlic for 30 seconds. Add the mushrooms and cook over a high heat for about 4 minutes. Add the wine and keep baking until it has evaporated; this takes about 6 minutes. Add the parsley and season with salt and pepper.
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Meanwhile cut 12 slanted slices of baguette. Roast them in the toaster until golden brown. Divide the mushrooms over the bread and scrape the cheese over it.
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Nutrition
100Calories
Sodium0% DV1.575mg
Fat9% DV6g
Protein10% DV5g
Carbs2% DV6g
Fiber24% DV6g
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