Christmas puffs

Name: Christmas puffs
Total time: 70 min
Yield: 4
Ingredients: 5 bin ice red fruit; 16 frozen cream puffs; powdered sugar; cocoa; 1 tube soft pearls

Ingredients

5 bin ice red fruit
16 frozen cream puffs
Powdered sugar

Cocoa
1 tube soft pearls

Directions

Place the dessert plates at least an hour in advance in the freezer.
Make sure the cream puffs are thawed.
Draw a beautiful star or Christmas tree on each board with the decoration pen.
In the middle of the star, create a large roll of bread ice cream.
Put three puffs per person against the bread roll ice cream and put a bag on top.
Dust the whole with cocoa and icing sugar and garnish with silver pearls.