Filter
Reset
Sort ByRelevance
CRAZYCRASH
Snow wreaths
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Preheat the oven to 100ºC.
-
Beat the egg whites with the vinegar and a pinch of salt stiff in a fat-free bowl. Gradually slowly add the icing sugar. Then beat in the cornstarch and fill the piping bag with the egg white foam.
-
Draw circles on the baking paper and spray the foam onto the lines. Make sure that there is sufficient space between the different circles.
-
Bake the snow wreaths for about 1 hour in the oven. Switch off the oven and allow the rings in the oven to cool down and dry well. Then carefully remove them from the baking paper.
Blogs that might be interesting
-
15 minDessertpistachios, honey, whipped cream, pounded sprinkles, Greek yoghurt, long fingers,yogurt mousse with anise and pistachio nuts -
440 minDessertoil to grease, ripe banana, unsalted butter, creme fraiche, medium sized egg, cake mix, semi-skimmed milk, custard, white caster sugar, vanilla bean, fresh cream, bebogen caramel, sea salt, Malibu coconut liqueur, meringues vanilla with caramel, ground cinnamon, soft silver pearls,supertrifle with custard, banana cake and caramel -
15 minDessertlime, cream butter marble cake, pineapple, powdered sugar, medium sized egg, vanilla ice cream, rum,tropical ice cream cake with pineapple -
20 minDessertredcurrant, raspberries, strawberries, sugar, Liege waffles, Vanilla ice cream,hot waffle with red fruit
Nutrition
72Calories
Fat0% DV0g
Protein2% DV1g
Carbs6% DV17g
Loved it