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JENNINE1980
Christmas tree cake
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Ingredients
Directions
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Additional requirements: 1 silicone or metal shape in the form of a Christmas tree.
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Let both ice creams soften slightly in 20-30 minutes.
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Meanwhile, cover the shape tightly with plastic wrap.
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Put both types of ice cream in a bowl and mix them together so that you get a marble effect.
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Spoon the ice cream into the Christmas tree shape and smooth the top with a spatula.
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Put the mold in the freezer and let the ice firm again in 3 hours.
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Place a large flat dish on the mold, turn them together and let the ice Christmas tree glide on the dish.
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Pull the plastic foil off.
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Make beautiful Christmas garlands with the silver pearls on the tree and stick the chocolate balls and Christmas bells on the tree.
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Spray some whipped cream like snowflakes here and there.
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Put the dish with the decorated Christmas tree in the freezer until use.
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Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
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