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MARIONROWE
Cinnamon chicken with figs on a skewer
Also try this delicious cinnamon chicken with figs on a skewer
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Ingredients
Directions
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Mix the chicken cubes with the spices, oil and honey.
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Place the figs in a bowl and pour boiling water on them.
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Heat a frying pan and fry the chicken on a medium-high stand around brown and cooked. Season the chicken cubes with salt and pepper.
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Drain the figs and cut them in half. Stick them on a stick and put them together with a basil leaf upright on a piece of chicken. Serve immediately.
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Nutrition
140Calories
Sodium0% DV0g
Fat6% DV4g
Protein24% DV12g
Carbs4% DV13g
Fiber0% DV0g
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