Snack balls in a crust of sesame

Name: snack balls in a crust of sesame
Total time: 20 min
Yield: 4
Ingredients: 250 gram minced beef; 250 gram half to half minced; 1 tablespoon ketjapmarinade; 1 tablespoon Spice meatballs; 2 spring / forest onion very finely chopped; 1 egg beaten; 50 gram bread crumbs; 20 gram sesame seed

Try these delicious snack balls in a crust of sesame

Ingredients

250 gram minced beef
250 gram half to half minced
1 tablespoon ketjapmarinade
1 tablespoon Spice meatballs

2 spring / forest onion very finely chopped
1 egg beaten
50 gram bread crumbs
20 gram sesame seed

Kitchen Stuff

1 refractory bowl

Directions

Knead the minced meat well with the soy sauce, the herbs, the spring onion and the egg and add as much breadcrumbs as needed to get a solid minced meat mixture.
Shape small balls of this. Roll the balls through the sesame and let them stiffen in the fridge for half an hour.
Heat the oil and fry the balls around brown and cooked. Serve them immediately.