Citrus granita with mint

Name: citrus granita with mint
Cook time: 15 min
Total time: 195 min
Yield: 4
Cuisine: Italian
Ingredients: 250 g sugar; 4 lemons cleaned up; 4 limes cleaned up; 3 el fresh mint finely chopped

A tasty Italian recipe. The dessert contains the following ingredients: sugar, lemons (clean-scrubbed), limes (clean-scrubbed) and mint (finely chopped).

Ingredients

250 g sugar
4 lemons cleaned up

4 limes cleaned up
3 el fresh mint finely chopped

Kitchen Stuff

freezer box

Directions

Heat 300 ml of water in a saucepan and dissolve the sugar. Allow 3 minutes to reduce to high heat and allow to cool.
Squeeze the lemons and limes. Grate 1 tbsp lime zest and 1 tbsp lemon zest and add the juice and finely chopped fresh mint to the syrup. Pour in a deep-freeze box and let stiffen in the freezer for at least 3 hours. Stir every 30 min. With a fork. Serve in glasses.