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Monica M.
Clafoutis with chorizo
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Ingredients
Directions
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Lightly lubricate the inside of a round or rectangular refractory dish with sunflower oil. Preheat the oven to 190ºC.
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For the batter, put the sifted flour and salt in a bowl and make a well in the middle.
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Break the eggs into the dimple.
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Mix the eggs with a hand mixer and at a time the milk through the flour to a batter without lumps.
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Divide the zucchini, chorizo, broccoli and to over the bottom of the dish and pour the batter.
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Bake the clafoutis in the oven for about 30 minutes.
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Cut the clafoutis into points or rectangles.
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Nutrition
309Calories
Sodium0% DV0g
Fat26% DV17g
Protein34% DV17g
Carbs8% DV23g
Fiber0% DV0g
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