Filter
Reset
Sort ByRelevance
Jodee
Low-fat salad with buttermilk anchovy dressing
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Build the salad in glasses with the different layers of vegetables and the apple.
-
Purée the ingredients for the dressing with a hand blender or in a food processor. Serve the salad with the dressing.
Blogs that might be interesting
-
60 minLunchSushi rice, coconut milk, sunflower oil, onion, garlic, lao powder, coriander powder (ketoembar), turmeric, lemon zest, chicken carbonade, chicken fillet, spring / forest onion, ketjapmarinademanis, sambal oelek, ginger syrup, oil,indonesian lemper with chicken -
20 minLunchoil, sweet onion, cumin seed, pumpkin, vegetable stock, orange, fresh ginger, lime,fresh pumpkin soup with ginger and orange -
30 minLunchflour, milk, egg, butter, arugula, smoked salmon, sour cream, grated horseradish, fresh dill,pancake with arugula and smoked salmon -
25 minLunchlemon zest, lemon juice, vodka, fresh dill, sugar, salmon fillet, flour, buckwheat flour, flour, yeast, milk, egg, butter, oil, liquid baking product, watercress, arugula, creme fraiche,blini with salmon and watercress
Nutrition
70Calories
Sodium0% DV1g
Fat2% DV1g
Protein8% DV4g
Carbs3% DV10g
Fiber16% DV4g
Loved it