Filter
Reset
Sort ByRelevance
Jodee
Low-fat salad with buttermilk anchovy dressing
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Build the salad in glasses with the different layers of vegetables and the apple.
-
Purée the ingredients for the dressing with a hand blender or in a food processor. Serve the salad with the dressing.
Blogs that might be interesting
-
45 minLunchgreen asparagus, artichoke hearts, cream butter puff pastry, egg, grated goat's cheese, Greek yoghurt, fresh oregano,mini quiches with green asparagus and artichoke hearts -
30 minLunchavocado, tomato, fresh coriander, spring / forest onion, lime, sunflower oil, sweet potato,grilled sweet potato with avocado lime salsa -
20 minLunchsweet potato, fresh vegetable sprout garden peas-fresh mint, minimozzarella balls, cress,sweet potato pizzas -
20 minLunchavocado, yogurt, garlic, fresh parsley, fresh chives, cooked beet, lemon juice, salted herring, cress, light rye bread,rye bread sandwich with herring, beet and avocado
Nutrition
70Calories
Sodium0% DV1g
Fat2% DV1g
Protein8% DV4g
Carbs3% DV10g
Fiber16% DV4g
Loved it