Filter
Reset
Sort ByRelevance
Lintlin
Club sandwich with smoked chicken and avocado
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Roast the slices of bread and brush them with the barbecue sauce. Divide the arugula over 4 slices.
-
Fill half of this with the smoked chicken fillet with the avocado on top. Sprinkle lemon juice over the avocado and season with pepper.
-
Spread over the other 2 slices the cheese and to and place these slices on the avocado.
-
Cover with the last 2 slices of bread with the sauce side down. Cut the club sandwich diagonally and stick the triangles with a stick.
Blogs that might be interesting
-
65 minLunchfrozen dough for savory pie, minced beef, onion, curry powder, deep-frozen green beans, medium sized egg, fresh cream,curry quiche -
20 minLunchfrozen puff pastry, puff pastry, egg, Apple, thyme, breakfast bacon, honey, syrup,puff pastry pie with bacon and apple -
25 minLunchchicken breast, chorizo, onion, fresh parsley, oil, butter, white bun, iceberg lettuce, Red pepper, sweet onion, onion, mayonnaise, Red pepper, garlic, paprika,chorizo chicken burger -
20 minLunchBrown bread, Pesto, avocado, feta, arugula,toasted sandwich with avocado, feta and pesto
Nutrition
795Calories
Fat51% DV33g
Protein76% DV38g
Carbs26% DV78g
Loved it