Filter
Reset
Sort ByRelevance
SCLadyA
Club sandwich with stir-fried spinach and chicken
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oil and wokin in the spinach with the garlic and chilli pepper for about 10 seconds. Scoop the shrunken spinach out of the wok, allow to cool and sprinkle with a little salt.
-
Mix the tomato tapenade with the mayonnaise and spread the toasted sandwiches with it. Spread 2 with the spinach and 2 with slices of smoked chicken fillet.
-
Stack up and cover with the last buttered sandwiches. Cut through obliquely and possibly stick with a stick.
Blogs that might be interesting
-
10 minLunchflour, baking powder, vanilla sugar, sugar, cottage cheese, egg, lemon, orange, sugar, clove, strawberry,sweet cottage cheese rolls with strawberry compote
-
35 minLunchonion, unsalted butter, dry white wine, tap water, garden herbal bouillon, fresh baguette, gruyere, fresh parsley,onion soup with gruyere toast
-
30 minLunchprotein, egg, milk, liquid baking product, herbal cream cheese,airy omelette
-
25 minLunchbutter, onion, celeriac, mix for pizza bottom, flour, creme fraiche, full curd cheese, bacon, olive oil, vinegar, mixed salad,flammkuchen with bacon and celeriac
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it