Filter
Reset
Sort ByRelevance
Sarah Dipity
Cod burger with endive tomato stew
A tasty Dutch recipe. The main course contains the following ingredients: fish, crumbly potatoes ((bag 3 kg), peeled), cod burgers (a 2 pieces), oil, onions (chopped), tomato cubes (400 g), garlic (finely chopped), endive (approx. 450 g) and in narrow strips).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the potatoes into quarters and cook until cooked according to the instructions on the package.
-
Fry the codburgers in the oil on both sides until golden brown and cooked according to the instructions on the package.
-
Take them out of the pan and cover them with aluminum foil to keep them warm.
-
Fry the onions golden brown in the oil in which the cod burgers are baked.
-
Add the tomatoes and the garlic, bring the liquid to the boil.
-
Season with salt and pepper.
-
Drain the potatoes and crush them coarsely.
-
Spoon the endive on the mash, scoop up the onion-tomato mixture and scoop everything lightly.
-
Serve the cod burger..
Blogs that might be interesting
-
20 minMain dishvegetable stock, boiling water, shallot, traditional olive oil, risotto rice, grated beetroot, mortadella, Grana Padano cheese, creme fraiche, Taggia olive,creamy beet risotto with mortadella
-
45 minMain dishceleriac, salt, butter, flour, milk, gorgonzola, pepper, pre-cooked potato slices, butter to grease,celeriac potato dish with gorgonzola sauce
-
30 minMain dishpotatoes, Broccoli, baking flour, butter or margarine, veal oysters, mix for vegetable sauce,veal escalope with cauliflower and broccoli
-
20 minMain dishtagliatelle, zucchini, lemon, garlic, traditional olive oil, tuna in olive oil, fresh dill, fresh cream,tagliatelle with zucchini and tuna
Nutrition
550Calories
Sodium11% DV265mg
Fat23% DV15g
Protein46% DV23g
Carbs27% DV81g
Fiber40% DV10g
Loved it