Filter
Reset
Sort ByRelevance
Sarah Dipity
Cod burger with endive tomato stew
A tasty Dutch recipe. The main course contains the following ingredients: fish, crumbly potatoes ((bag 3 kg), peeled), cod burgers (a 2 pieces), oil, onions (chopped), tomato cubes (400 g), garlic (finely chopped), endive (approx. 450 g) and in narrow strips).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the potatoes into quarters and cook until cooked according to the instructions on the package.
-
Fry the codburgers in the oil on both sides until golden brown and cooked according to the instructions on the package.
-
Take them out of the pan and cover them with aluminum foil to keep them warm.
-
Fry the onions golden brown in the oil in which the cod burgers are baked.
-
Add the tomatoes and the garlic, bring the liquid to the boil.
-
Season with salt and pepper.
-
Drain the potatoes and crush them coarsely.
-
Spoon the endive on the mash, scoop up the onion-tomato mixture and scoop everything lightly.
-
Serve the cod burger..
Blogs that might be interesting
-
20 minMain dishunwashed spinach, crumbly potato, Red onion, traditional olive oil, goat cheese with bacon, sundried tomatoes in oil, unroasted walnuts, dried thyme,spinach stew with goat's cheese
-
25 minMain dishdried to, tagliatelle, garlic, olive oil, leeks, white wine sauce for fish, tilapia fillets, salt and pepper,tilapia fillet with dried tomato
-
30 minMain dishRed pepper, onion, olive oil, dinnerkit burrito flour tortilla, smoked mackerel fillet, peas, mixed salad,burritos with mackerel
-
25 minMain dishsukadelap, butter, liquid baking product, port wine, Red wine, Meat bouillon, winter carrot, onion, star anise, black plum without pit, potato, leeks, cooking cream, milk, nutmeg, walnut, cornstarch, all-in-one,citron with plums on leek stew
Nutrition
550Calories
Sodium11% DV265mg
Fat23% DV15g
Protein46% DV23g
Carbs27% DV81g
Fiber40% DV10g
Loved it
more