Coffee with a twist

Name: coffee with a twist
Cook time: 15 min
Total time: 15 min
Yield: 6
Ingredients: 1 cup whipped cream 125 ml; 2 el white caster sugar; 1 mespoint ground cardamom powder; 600 ml freshly brewed strong coffee (fair trade); 6 el whiskey liquor; cocoa powder

A tasty recipe. The drink with alcohol contains the following ingredients: whipped cream (125 ml), white caster sugar, ground cardamom powder, freshly brewed strong coffee (pure fair trade), whiskey (liquorice) and cocoa powder.

Ingredients

1 cup whipped cream 125 ml
2 el white caster sugar
1 mespoint ground cardamom powder

600 ml freshly brewed strong coffee (fair trade)
6 el whiskey liquor
Cocoa powder

Directions

Beat the whipped cream with the sugar and cardamom.
Pour the hot coffee into 6 tall glasses and mix 1 tbsp whiskey through each glass of coffee.
If necessary, add some extra sugar.
Carefully pour the whipped cream onto the coffee; make sure it does not mix.
Sprinkle the drinks before serving with some cocoa powder..